Culinary highlights in the Filipinum

Showcasing regional quality

The special charm surrounding the Hotel Filipinum flows through the entire establishment. Including the kitchen. This is still the kind of place where your host personally stands at the stove, pampering you daily with refined Mediterranean and Alpine cuisine. It goes without saying that our chefs have that essential attention to detail; you will sense this from the first moment.
“Pasta la vista, baby!” – not only with authentic pasta but also with other Italian, international and South Tyrolean specialities: the chef of the hotel will personally ensure that you’ll have the dining experience of a lifetime!
Regional. Quality. Sustainability. Short delivery routes. None of these concepts is just a passing trend for us – especially for chef de cuisine Lukas Hafner, who considers them part of his philosophy of life. A credo that we stand by 100%. And our guests should also be able to taste this in the food we prepare!

Holiday happiness à la Filipinum

Alpine town experience – everything from activities to relaxation

Rooms & suites




Why book direct
What awaits you when you visit us
  • Best price guarantee if you book directly
  • New in 2019: E-bike hire
  • New in 2019: Recharge point for e-cars
  • Reduction per stay for regular guests
We use cookies to offer the best possible user experience on our website. We also use third-party cookies, to deliver personalised advertisement messages. By using our website you agree, that cookies can be saved on your device. Further information on the cookies used and on how to disable them can be found here.